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We hope you got benefit from reading it, now let's go back to sewai katori mango custard recipe. To make sewai katori mango custard you only need 12 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to cook Sewai katori mango custard :
- You need of For the katori.
- Take of Sewai.
- Take of Ghee.
- You need of condensed milk.
- You need of milk.
- Take of Rose water.
- Use of elachi( cardamom) powder.
- Use of For the custard.
- Get of full cream milk.
- Prepare of custard powder.
- You need of mango pulp.
- Take of dry fruits.
Instructions to make Sewai katori mango custard :
- First take the sewai and crush it with hands. In a pan add them. Stir it. Then add ghee. Stir it till little brown. Now add ghee and little milk. So that it gets cooked. Now add condensed milk. When it all get mixed. While hot. Put in a round container to give shape. Put it in the fridge to set
- Now for the custard. Take milk when it comes to boil add the sugar. Now in a bowl take the custard powder take cold milk and mix it so no lumps is formed. Put it in the milk after one boil. Keep stiring. When it becomes thick put off the flame. Now add the mango pulp to the custard.. Mix it well. Add some kaju and kismis. Put it in the fridge
- Now remould the sewai katori and put the custard. Garnish it with chopped mangoes and serve.
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